Homemade Ginger Garlic paste

Ingredients:

Ginger -200gms
Garlic -200gms
Salt to apporx

Method:

Wash and peel the skin of Ginger and Garlic wipe it with a cloth and cut the ginger into small pisces.

In a mixer grind ginger garlic with salt into a coarse paste.

 

No need to add water if u want grind it to a smooth paste and store it in air tight container and keep it in a refrigerator.