Friday, 11 January 2013

semiya payasam

hii friends....ths s my first post starting with a sweet dish...try ths and ncourage me guys........stay tuned...




Ingredents:
semiya-100gm
milk-1lit
milkmade-1/2cup
sugar-3tbsb
ghee-1tbsb
cashews-6
raisins-6
cardamem-1


method:

cook semiya with little water and little ghee bcas it wont stick each other...when it get cooked add milk when it get boil add milkmade and sugar to give a stir...when the sugar get fully dissolved add cardamem..now take a saucepan add ghee roast cashews and raisins and add to the milk ....the delisious semiya payasam is ready...........

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