Nattu koli kulambu (country chicken curry)

Ingredients:

• Chicken -500gm
• Small onion -100gm
• Tomato -1/2no
• Green chilli-1no
• Ginger garlic paste -2tsp 
• Chilli powder -1tsp
• Turmeric powder -1/2tsp
• Coriander powder -1tsp
• Cumin powder -1/2tsp
• Salt to taste
• Cinamon stick -1"stick
• Cloves -2no
• Cardamon -2no
• Curry leaves -1stks
• Water-1cup
• Oil -2tbsp

Procedure:

• Take a pressure cooker pour some oil and roast cinamon,cloves,cardamon,1/2of curryleaves saute till the aroma raises
• Add Onions and ginger garlic paste saute till raw smell leaves.
• Add Tomato,Green chilli and saute for 3min till tomato smash well.
• Add all the spice powders(chilli,turmeric,corianderand cumin powder)saute till raw smell leaves.
• Now add chicken pieces and saute well for a min.
• Add Water and close the lid and cook for 20 mins in simmer.
• Open the lid and garnish with coriander leaves and serve.

chicken keema cutlet

Ingredients:

Chicken keema-1/4 kg

Boiled and mashed potatos-3

Egg - 1 ( for binding)

Bread crumbs (for coating)

Ginger Garlic Paste-2tsp

Onion- 1 medium finely chopped         

Green chillis - 2 finely chopped

Coriander leaves -2tbsp

Salt - as per uo taste

Garam Masala powder - 1tbsp

oil- for deep frying

Procedure:

• Add all the ingredients into a bowl except oil,egg and bread crumbs mix it well.
• Heat oil ,in a kadai once its hot enough make small balls of the mixture and dip into the beated egg and coat well with some bread crumbs and drop them carefully into the hot oil and deep fry till done.
• Enjoy with some ketchup or green chutney.

chicken leg fry

Ingredients:

Chicken leg -2
Chilli powder -1tbsp
Turmeric powder -1/2tsp
Pepper powder -1/2tsp
Curd -1/2tbsp
Garam masala -1/2tsp
Salt -as per ur taste
Oil


Procedure:

• Marinate the chicken with the above ingredients  for an hour.
• Take a non stick kadai pour some oil and deep fry the chicken pieces till it become dark brown in color...
• Garnish with some sliced onions and curryleaves.....

serve it hot....


yummmy chicken leg fry goes well with briyani,ghee rice...